We use casks that once contained premium Caribbean rum to finish our 21 Year Old expression. It’s the details that matter. This expression spends four months finishing in Gran Reserva barrels selected by our Malt Master,... Read More
Rich, perfumed aroma, rounded and full with heather, honey, notes of sweet pineapple, butter toffee, toast, cereal and vanilla. Great depth, sweet golden syrup and honey followed by spices and orange peel. Glorious, the perfume... Read More
The Balvenie DoubleWood is a 12 year old Single Malt which gains its Distinctive Character from being matured in two woods. During its period of maturation The Balvenie DoubleWood is transferred from a Traditional Oak whisky cask... Read More
Few whiskies attain the rare distinction of the Dimple Pinch. Over 300 years of distilling and blending experience have ensured the perfection of this most distinguished deluxe Scotch whiskey. Savor the elegant taste of a subtle... Read More
Drambuie is an extraordinary blend of aged Scotch whisky, heather honey, spices and herbs. It is a unique spirit that offers drinkers an extraordinary taste experience. Drambuie is a bright, deep golden colour, with the aromas... Read More
Our original, signature single malt Scotch whisky has matured for at least 12 years in American and European oak casks. The quality of these casks is exceptional as all are individually tended by our experienced team of coopers,... Read More
Our 15 Year Old expression is a truly special single malt that exemplifies our family’s tradition of innovation. Its warm, spicy flavours are created using a technique pioneered by our fourth Malt Master, David Stewart,... Read More
The experience begins with light flurries of fruit and honey, building to torrents of cocoa dust, flakes of red pepper and chunks of brazil nut toffee. It culminates in a feels-like-forever finish that swirls with cinnamon, ginger... Read More
Hendricks No other gin tastes like Hendrick's because not other gin is made like it. Hendrick's Gin is made with hints of Coriander, Juniper, Citrus Peel, Rose Petals, and an infusion of Cucumber. This palette of flavors... Read More
Johnnie Walker Blue Label's intense and luxurious nature recalls the authentic character and taste of the pioneering 19th Century Walker blends. A toasty, sweet aroma is complemented by a peaty and spicy taste that develops... Read More
In making Laphroaig, malted barley is dried over a peat fire. The smoke from this peat, found only on Islay, gives Laphroaig its particularly rich flavour. Those enjoying the 10 Year Old will first notice the bold, smoky taste,... Read More
The delicate flavor of American oak – vanilla, citrus and light oak – rises in prominence as the traditional Macallan European oak character of dried fruit, sherry and wood spice affords a familiar back drop. The result... Read More